Vanilla, but with a twist! This rich and indulgent syrup combines the warmth of organic palm sugar with the depth of vanilla bean extract and a touch of sea salt. The result is a flavorful syrup with caramel and umami undertones that elevate any drink or dessert.
Crafted with organic raw sugar, organic palm sugar, and sea salt - a must-have for flavor enthusiasts.
We are proud to share that Siloam Syrups ...
are based on a beautiful combination of culinary art, gastronomy, and alchemy
are made in small batches
are hand-poured
is a women-founded, owned, and operated business
are barista preferred
are bartender trusted
Ingredients matter! How they are cultivated and harvested matters, where they come from matters, and who they come from matters.
Siloam Syrups …
is all natural, farm-to-bottle
are made with only organic sugars
are alpha-gal safe!
are not made with artificial colors, flavors, additives, or preservatives
is woman-founded and owned
prioritizes organic ingredients
prioritizes locally sourced ingredients
prioritizes working with small farmers and small businesses
Ingredients: ORGANIC CANE SUGAR, FILTERED WATER, ORGANIC PALM SUGAR, VANILLA BEAN EXTRACT, SEA SALT.
Serving Size: 1 oz (we often only use half an ounce!)
Servings Per Container: 16
Calories: 70 per serving
Sodium: 25 mg
Total Sugars: 18 g
Siloam syrups can be used in place of any preparation that calls for the use of honey, maple syrup, agave, and/or sugar! Make sure to visit the recipe pages for even more ideas!
coffee
tea
cocktails and mocktails
in dirty sodas
steamers
over pancakes, waffles, and French toast
oatmeal, baked oats, and overnight oats
on top of ice cream
in whipped butter
in icing and frosting
in baked goods
as a glaze for fruits, veggies, and meats
drizzled over baked brie
in granola
over yogurt
4-Boltte Bundles are shipped in biodegradable and recyclable packaging! Make an earth-friendly choice, stock up on your favorite flavors, and save 10%+ on your order!
6-Bottle Bundles are shipped in biodegradable and recyclable packaging! Make an earth-friendly choice, stock up on your favorite flavors, and save 12%+ on your order!
Subscribe
Remove the worry of running out of your favorite Siloam Syrup flavors by subscribing to have the bottles shipped every month, every two-weeks, OR every week!
monthly subscriptions save 10%
bi-monthly subscriptions save 15%
weekly subscriptions save 20%
NOTE: when subscribing to 4-bottle and 6-bottle bundles, you save in addition to the bundle savings!
I learned how to host from my great-aunt, a devoted reader, collector of magazines, and an exceptional entertainer. Her home in Pacific Grove was where preparation was just as meaningful as the gathering itself. My sister and I arrived days early, cleaning, stacking magazines, and transforming the house under her gentle guidance. Once the house was ready, decorating began. From a hallway closet overflowing with colors and themes - serving dishes, flatware, candlesticks, towels - we made our selections. Then came shopping trips in the back of her plush Cadillac, my fingers tracing the velvety burgundy seats as the Pacific Ocean flickered through cypress trees on the way to Macy’s. She hosted with intention and delight. I still remember the way she greeted guests with her buttery sweet voice, “Oh hellooo!” followed by a warm hug and a glass of wine. Her home glowed with candlelight, fresh flowers, and the promise of pie cooling in the kitchen. Hosting, I learned, is about how people feel the moment they walk through the door.
Vanilla, but with a twist! This rich and indulgent syrup combines the warmth of organic palm sugar with the depth of vanilla bean extract and a touch of sea salt. The result is a flavorful syrup with caramel and umami undertones that elevate any drink or dessert.
Crafted with organic raw sugar, organic palm sugar, and sea salt - a must-have for flavor enthusiasts.
We are proud to share that Siloam Syrups ...
are based on a beautiful combination of culinary art, gastronomy, and alchemy
are made in small batches
are hand-poured
is a women-founded, owned, and operated business
are barista preferred
are bartender trusted
Ingredients matter! How they are cultivated and harvested matters, where they come from matters, and who they come from matters.
Siloam Syrups …
is all natural, farm-to-bottle
are made with only organic sugars
are alpha-gal safe!
are not made with artificial colors, flavors, additives, or preservatives
is woman-founded and owned
prioritizes organic ingredients
prioritizes locally sourced ingredients
prioritizes working with small farmers and small businesses
Ingredients: ORGANIC CANE SUGAR, FILTERED WATER, ORGANIC PALM SUGAR, VANILLA BEAN EXTRACT, SEA SALT.
Serving Size: 1 oz (we often only use half an ounce!)
Servings Per Container: 16
Calories: 70 per serving
Sodium: 25 mg
Total Sugars: 18 g
Siloam syrups can be used in place of any preparation that calls for the use of honey, maple syrup, agave, and/or sugar! Make sure to visit the recipe pages for even more ideas!
coffee
tea
cocktails and mocktails
in dirty sodas
steamers
over pancakes, waffles, and French toast
oatmeal, baked oats, and overnight oats
on top of ice cream
in whipped butter
in icing and frosting
in baked goods
as a glaze for fruits, veggies, and meats
drizzled over baked brie
in granola
over yogurt
4-Boltte Bundles are shipped in biodegradable and recyclable packaging! Make an earth-friendly choice, stock up on your favorite flavors, and save 10%+ on your order!
6-Bottle Bundles are shipped in biodegradable and recyclable packaging! Make an earth-friendly choice, stock up on your favorite flavors, and save 12%+ on your order!
Subscribe
Remove the worry of running out of your favorite Siloam Syrup flavors by subscribing to have the bottles shipped every month, every two-weeks, OR every week!
monthly subscriptions save 10%
bi-monthly subscriptions save 15%
weekly subscriptions save 20%
NOTE: when subscribing to 4-bottle and 6-bottle bundles, you save in addition to the bundle savings!
I learned how to host from my great-aunt, a devoted reader, collector of magazines, and an exceptional entertainer. Her home in Pacific Grove was where preparation was just as meaningful as the gathering itself. My sister and I arrived days early, cleaning, stacking magazines, and transforming the house under her gentle guidance. Once the house was ready, decorating began. From a hallway closet overflowing with colors and themes - serving dishes, flatware, candlesticks, towels - we made our selections. Then came shopping trips in the back of her plush Cadillac, my fingers tracing the velvety burgundy seats as the Pacific Ocean flickered through cypress trees on the way to Macy’s. She hosted with intention and delight. I still remember the way she greeted guests with her buttery sweet voice, “Oh hellooo!” followed by a warm hug and a glass of wine. Her home glowed with candlelight, fresh flowers, and the promise of pie cooling in the kitchen. Hosting, I learned, is about how people feel the moment they walk through the door.
ORGANIC cane sugar
water
ORGANIC palm sugar
vanilla bean extract
sea salt
