Image 1 of 2
Image 2 of 2
Dirty Pumpkin
PRE-ORDER! DIRTY PUMPKIN SHIPS THE WEEK OF AUGUST 10TH!
Dirty Pumpkin takes classic pumpkin spice and drags it out for a night with chai. Warm pumpkin pie spice tangles with bold chai spice and organic Nilgiri tea for something rich, aromatic, and unapologetically extra — a spiced fall syrup built for coffee, tea, cocktails, cider, or spooned straight into whipped cream and frosting when the season demands more than a candle can give you.
PROUD TO SHARE
We are proud to share that Siloam Syrups ...
are based on a beautiful combination of culinary art, gastronomy, and alchemy
are made in small batches
are hand-poured
is a women-founded, owned, and operated business
are barista-preferred
are bartender-trusted
INGREDIENT DETAILS
Ingredients matter! How they are cultivated and harvested matters, where they come from matters, and who they come from matters.
Siloam Syrups …
are all-natural, farm-to-bottle
are made with only organic sugars
are alpha-gal safe!
are not made with artificial colors, flavors, additives, or preservatives
prioritizes organic ingredients
prioritizes locally sourced ingredients
prioritizes working with small farmers and small businesses
Dirty Pumpkin Ingredients: ORGANIC cane sugar, filtered water, ORGANIC palm sugar, ORGANIC cinnamon, ORGANIC nilgiri tea, ORGANIC ginger, nutmeg, ORGANIC clove, ORGANIC fennel, allspice, ORGANIC green cardamom
NUTRITION INFO
Serving Size: 1 oz (we often only use half an ounce!)
Servings Per Container: 16
Calories: 70 per serving
Sodium: 0 mg
Total Sugars: 19 g
Potassium 0 mg
RECOMMENDED USES
Siloam syrups can be used in place of any preparation that calls for the use of honey, maple syrup, agave, and/or sugar! Make sure to visit the recipe pages for even more ideas!
coffee
tea
cocktails and mocktails
Punch
lemonade and limeade
in dirty sodas
milkshakes
hot chocolate
apple cider
italian sodas
steamers
over pancakes, waffles, and French toast
oatmeal, baked oats, and overnight oats
smoothies
sticky rolls
cinnamon rolls
candied nuts
ganache
bread pudding
butter cake
pudding cake
icebox cake
strawberry shortcake
candied citrus
cake
pie
cobbler
meringue
jelly
fruit salad
baked beans
fried chicken
glazed salmon
candied bacon
cheese platter
roasted squash
marinades
sweet mustard
glazed carrots
sweet potatoes
polenta
chicken wings
ham glaze
salad dressing
cranberry sauce
yams
soup
roasted brussels sprouts
in whipped cream
on top of ice cream
in whipped butter
in icing and frosting
as a glaze for fruits, veggies, and meats
drizzled over baked brie
in granola
over yogurt or cottage cheese
SUBSCRIPTIONS & BUNDLES
Buying Bundles
4-Bottle Bundles are shipped in biodegradable and recyclable packaging! Make an earth-friendly choice, stock up on your favorite flavors, and save 10%+ on your order!
6-Bottle Bundles are shipped in biodegradable and recyclable packaging! Make an earth-friendly choice, stock up on your favorite flavors, and save 12%+ on your order!
Subscribe
Remove the worry of running out of your favorite Siloam Syrup flavors by subscribing to have the bottles shipped every month, every two weeks, OR every week!
monthly subscriptions save 10%
bi-weekly subscriptions save 15%
weekly subscriptions save 20%
NOTE: when subscribing to 4-bottle and 6-bottle bundles, you save in addition to the bundle savings!
THE HISTORY
When I started Siloam Syrups in fall 2023, I skipped pumpkin spice on purpose. I love pumpkin pie, I get the appeal, but every coffee shop in America already has some version of it by the time the leaves turn, and I wanted my lineup to stand apart, not blend into the shelf. Then the requests started coming in, and kept coming, until I gave in … on my own terms. Inspired by the dirty chai latte, Dirty Pumpkin marries traditional pumpkin pie spice with real chai spice and organic Nilgiri tea. I didn't break the mold. I just made room in it for something new. — Angela
PRE-ORDER! DIRTY PUMPKIN SHIPS THE WEEK OF AUGUST 10TH!
Dirty Pumpkin takes classic pumpkin spice and drags it out for a night with chai. Warm pumpkin pie spice tangles with bold chai spice and organic Nilgiri tea for something rich, aromatic, and unapologetically extra — a spiced fall syrup built for coffee, tea, cocktails, cider, or spooned straight into whipped cream and frosting when the season demands more than a candle can give you.
PROUD TO SHARE
We are proud to share that Siloam Syrups ...
are based on a beautiful combination of culinary art, gastronomy, and alchemy
are made in small batches
are hand-poured
is a women-founded, owned, and operated business
are barista-preferred
are bartender-trusted
INGREDIENT DETAILS
Ingredients matter! How they are cultivated and harvested matters, where they come from matters, and who they come from matters.
Siloam Syrups …
are all-natural, farm-to-bottle
are made with only organic sugars
are alpha-gal safe!
are not made with artificial colors, flavors, additives, or preservatives
prioritizes organic ingredients
prioritizes locally sourced ingredients
prioritizes working with small farmers and small businesses
Dirty Pumpkin Ingredients: ORGANIC cane sugar, filtered water, ORGANIC palm sugar, ORGANIC cinnamon, ORGANIC nilgiri tea, ORGANIC ginger, nutmeg, ORGANIC clove, ORGANIC fennel, allspice, ORGANIC green cardamom
NUTRITION INFO
Serving Size: 1 oz (we often only use half an ounce!)
Servings Per Container: 16
Calories: 70 per serving
Sodium: 0 mg
Total Sugars: 19 g
Potassium 0 mg
RECOMMENDED USES
Siloam syrups can be used in place of any preparation that calls for the use of honey, maple syrup, agave, and/or sugar! Make sure to visit the recipe pages for even more ideas!
coffee
tea
cocktails and mocktails
Punch
lemonade and limeade
in dirty sodas
milkshakes
hot chocolate
apple cider
italian sodas
steamers
over pancakes, waffles, and French toast
oatmeal, baked oats, and overnight oats
smoothies
sticky rolls
cinnamon rolls
candied nuts
ganache
bread pudding
butter cake
pudding cake
icebox cake
strawberry shortcake
candied citrus
cake
pie
cobbler
meringue
jelly
fruit salad
baked beans
fried chicken
glazed salmon
candied bacon
cheese platter
roasted squash
marinades
sweet mustard
glazed carrots
sweet potatoes
polenta
chicken wings
ham glaze
salad dressing
cranberry sauce
yams
soup
roasted brussels sprouts
in whipped cream
on top of ice cream
in whipped butter
in icing and frosting
as a glaze for fruits, veggies, and meats
drizzled over baked brie
in granola
over yogurt or cottage cheese
SUBSCRIPTIONS & BUNDLES
Buying Bundles
4-Bottle Bundles are shipped in biodegradable and recyclable packaging! Make an earth-friendly choice, stock up on your favorite flavors, and save 10%+ on your order!
6-Bottle Bundles are shipped in biodegradable and recyclable packaging! Make an earth-friendly choice, stock up on your favorite flavors, and save 12%+ on your order!
Subscribe
Remove the worry of running out of your favorite Siloam Syrup flavors by subscribing to have the bottles shipped every month, every two weeks, OR every week!
monthly subscriptions save 10%
bi-weekly subscriptions save 15%
weekly subscriptions save 20%
NOTE: when subscribing to 4-bottle and 6-bottle bundles, you save in addition to the bundle savings!
THE HISTORY
When I started Siloam Syrups in fall 2023, I skipped pumpkin spice on purpose. I love pumpkin pie, I get the appeal, but every coffee shop in America already has some version of it by the time the leaves turn, and I wanted my lineup to stand apart, not blend into the shelf. Then the requests started coming in, and kept coming, until I gave in … on my own terms. Inspired by the dirty chai latte, Dirty Pumpkin marries traditional pumpkin pie spice with real chai spice and organic Nilgiri tea. I didn't break the mold. I just made room in it for something new. — Angela