Apple Spice

PRE-ORDER! APPLE SPICE SHIPS THE WEEK OF AUGUST 10TH!

Apple Spice is homemade apple pie with nowhere else to be. A crisp apple base layers with warm, classic pie spices, a hit of real vanilla bean, and a touch of sea salt to keep the sweetness honest. Pour it into lattes, cocktails, pancakes, or dessert - it's nostalgia that happens to be genuinely useful.

PROUD TO SHARE

We are proud to share that Siloam Syrups ...

• are based on a beautiful combination of culinary art, gastronomy, and alchemy

• are made in small batches

• are hand-poured

• is a women-founded, owned, and operated business

• are barista-preferred

• are bartender-trusted

INGREDIENT DETAILS

Ingredients matter! How they are cultivated and harvested matters, where they come from matters, and who they come from matters.

Siloam Syrups …

• are all-natural, farm-to-bottle

• are made with only organic sugars

• are alpha-gal safe!

• are not made with artificial colors, flavors, additives, or preservatives

• prioritizes organic ingredients

• prioritizes locally sourced ingredients

• prioritizes working with small farmers and small businesses

Apple Spice Ingredients: ORGANIC cane sugar, apple juice, molasses, ORGANIC cinnamon, vanilla bean extract, nutmeg, allspice, ORGANIC ginger

NUTRITION INFO

• Serving Size: 1 oz (we often only use half an ounce!)

• Servings Per Container: 16

• Calories: 80 per serving

• Sodium: 20 mg

• Total Sugars: 18 g

• Potassium 61 mg

RECOMMENDED USES

Siloam syrups can be used in place of any preparation that calls for the use of honey, maple syrup, agave, and/or sugar! Make sure to visit the recipe pages for even more ideas!

• coffee 

• tea

• cocktails and mocktails

• Punch

• lemonade and limeade 

• in dirty sodas

• milkshakes

• hot chocolate

• apple cider

• italian sodas 

• steamers

• over pancakes, waffles, and French toast

• oatmeal, baked oats, and overnight oats

• smoothies

• sticky rolls 

• cinnamon rolls 

• candied nuts

• ganache 

• bread pudding 

• butter cake 

• pudding cake

• icebox cake

• strawberry shortcake 

• candied citrus 

• cake 

• pie

• cobbler

• meringue

• jelly

• fruit salad

• baked beans

• fried chicken 

• glazed salmon 

• candied bacon 

• cheese platter 

• roasted squash

• marinades 

• sweet mustard 

• glazed carrots 

• sweet potatoes 

• polenta 

• chicken wings

• ham glaze 

• salad dressing 

• cranberry sauce 

• yams 

• soup

• roasted brussels sprouts

• in whipped cream

• on top of ice cream

• in whipped butter

• in icing and frosting

• as a glaze for fruits, veggies, and meats

• drizzled over baked brie

• in granola

• over yogurt or cottage cheese 

SUBSCRIPTIONS & BUNDLES

Buying Bundles

• 4-Bottle Bundles are shipped in biodegradable and recyclable packaging! Make an earth-friendly choice, stock up on your favorite flavors, and save 10%+ on your order!

• 6-Bottle Bundles are shipped in biodegradable and recyclable packaging! Make an earth-friendly choice, stock up on your favorite flavors, and save 12%+ on your order!

Subscribe

• Remove the worry of running out of your favorite Siloam Syrup flavors by subscribing to have the bottles shipped every month, every two weeks, OR every week!

  • monthly subscriptions save 10%

  • bi-weekly subscriptions save 15%

  • weekly subscriptions save 20%

NOTE: when subscribing to 4-bottle and 6-bottle bundles, you save in addition to the bundle savings!

THE HISTORY

I grew up in a small coastal town in central California, in a house where my parents planted a dwarf apple tree, a dwarf plum tree, and dwarf roses because that's what fit the yard. Nothing about those trees turned out dwarf. They gave us buckets of fruit every year, more than one family could reasonably use. My sister and I would stand in the kitchen for hours peeling and slicing, bagging apples for the freezer, hand-delivering them to neighbors, turning the rest into applesauce, jam, and — my favorite — pie and cobbler, tossed in sugar and spice until the whole kitchen smelled like it. Apple Spice is that scent memory in a bottle: sun-warmed apples, spice, sweet vanilla, brown sugar. — Angela