Persephone

PRE-ORDER! PERSEPHONE SHIPS THE WEEK OF AUGUST 10TH!

Persephone is grenadine that read the myth and decided to have an actual personality. Bold pomegranate meets tart cherry and cranberry, with mace and cinnamon simmering underneath for a fall-spiced cocktail syrup with real depth - built for cocktails, mocktails, and desserts that want more than sugar water pretending to be sophisticated.

PROUD TO SHARE

We are proud to share that Siloam Syrups ...

• are based on a beautiful combination of culinary art, gastronomy, and alchemy

• are made in small batches

• are hand-poured

• is a women-founded, owned, and operated business

• are barista-preferred

• are bartender-trusted

INGREDIENT DETAILS

Ingredients matter! How they are cultivated and harvested matters, where they come from matters, and who they come from matters.

Siloam Syrups …

• are all-natural, farm-to-bottle

• are made with only organic sugars

• are alpha-gal safe!

• are not made with artificial colors, flavors, additives, or preservatives

• prioritizes organic ingredients

• prioritizes locally sourced ingredients

• prioritizes working with small farmers and small businesses

Persephone Ingredients: ORGANIC cane sugar, filtered water, ORGANIC pommegranate juice, ORGANIC cherry juice, ORGANIC cranberry juice, ORGANIC cinnamon, ORGANIC mace

NUTRITION INFO

• Serving Size: 1 oz (we often only use half an ounce!)

• Servings Per Container: 16

• Calories: 80 per serving

• Sodium: 0 mg

• Total Sugars: 19 g

• Potassium 12 mg

RECOMMENDED USES

Siloam syrups can be used in place of any preparation that calls for the use of honey, maple syrup, agave, and/or sugar! Make sure to visit the recipe pages for even more ideas!

• coffee 

• tea

• cocktails and mocktails

• Punch

• lemonade and limeade 

• in dirty sodas

• milkshakes

• hot chocolate

• apple cider

• italian sodas 

• steamers

• over pancakes, waffles, and French toast

• oatmeal, baked oats, and overnight oats

• smoothies

• sticky rolls 

• cinnamon rolls 

• candied nuts

• ganache 

• bread pudding 

• butter cake 

• pudding cake

• icebox cake

• strawberry shortcake 

• candied citrus 

• cake 

• pie

• cobbler

• meringue

• jelly

• fruit salad

• baked beans

• fried chicken 

• glazed salmon 

• candied bacon 

• cheese platter 

• roasted squash

• marinades 

• sweet mustard 

• glazed carrots 

• sweet potatoes 

• polenta 

• chicken wings

• ham glaze 

• salad dressing 

• cranberry sauce 

• yams 

• soup

• roasted brussels sprouts

• in whipped cream

• on top of ice cream

• in whipped butter

• in icing and frosting

• as a glaze for fruits, veggies, and meats

• drizzled over baked brie

• in granola

• over yogurt or cottage cheese 

SUBSCRIPTIONS & BUNDLES

Buying Bundles

• 4-Bottle Bundles are shipped in biodegradable and recyclable packaging! Make an earth-friendly choice, stock up on your favorite flavors, and save 10%+ on your order!

• 6-Bottle Bundles are shipped in biodegradable and recyclable packaging! Make an earth-friendly choice, stock up on your favorite flavors, and save 12%+ on your order!

Subscribe

• Remove the worry of running out of your favorite Siloam Syrup flavors by subscribing to have the bottles shipped every month, every two weeks, OR every week!

  • monthly subscriptions save 10%

  • bi-weekly subscriptions save 15%

  • weekly subscriptions save 20%

NOTE: when subscribing to 4-bottle and 6-bottle bundles, you save in addition to the bundle savings!

THE HISTORY

In Greek mythology, Persephone eats six pomegranate seeds in the Underworld and is bound to return to Hades for part of every year; her coming and going became the ancient explanation for the seasons. Six months with Hades, six months with her mother Demeter, and the earth turns barren and blooms in turn. It's a good story, and it's also exactly the mood I wanted for a fall pomegranate syrup: something with a little darkness in it, spiced and layered, that shows up right when the seasons turn. — Angela